A fascination with Colac and a desire to learn more about his family history, author and researcher Alan Doyle has been mapping the history of Colac district butchers.
Retired Colac butchers reminisce
A fascination with Colac and a desire to learn more about his family history, author and researcher Alan Doyle has been mapping the history of Colac district butchers.
HISTORY: Alan Doyle, second from left, met with local retired butchers Roy Copeland, Paul Gaylard, Jeff Flanagan, Ron Ritchie, Ian Trigg, Garry Hanson and Graeme Robb, this week to assist him in his research project mapping the history of Colac district butchers.
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