RESTAURANTS along the Great Ocean Road are set to take centre stage at Apollo Bay’s inaugural seafood festival.
Food festival will showcase Great Ocean Road
Apollo Bay chef Julian Toussaint, left, will show people how to cook his seafood claypot at next month’s Apollo Bay Seafood Festival. He is pictured with Cafe 153 owner Peter Sarda.
One Response to “Food festival will showcase Great Ocean Road”
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All the fish caught goes straight to the Sydney Markets – where can we buy locally? Not everyone living at Apollo Bay can afford the prices the restaurants charge to eat local fish.
On the Gold Coast you can buy the seafood off the boats, cutting out the middle man and the fisherman gets all the profit. We like that.